Why can´t pescatarians and flexitarians be considered vegetarians?
VEGAN VS VEGETARIAN – WHAT’S THE DIFFERENCE?
By Alina Petre
Vegetarian
diets have reportedly been around since as early as 700 B.C. Several typesexist
and individuals may practice them for a variety of reasons, including
health, ethics, environmentalism and religion. Vegan diets are a little more
recent, but are getting a good amount of press.
What is a vegetarian diet?
According to the Vegetarian Society, a vegetarian is someone who
does not eat any meat, poultry, game, fish, shellfish or by-products of animal
slaughter. Vegetarian diets contain various levels of fruits, vegetables,
grains, pulses, nuts and seeds. The inclusion of dairy and eggs depends on the
type of diet you follow.
The most common types of vegetarians include:
• Lacto-ovo
vegetarians: Vegetarians who avoid all animal flesh, but do consume
dairy and egg products.
• Lacto
vegetarians: Vegetarians who avoid animal flesh and eggs, but do
consume dairy products.
• Ovo
vegetarians: Vegetarians who avoid all animal products except eggs.
• Vegans: Vegetarians
who avoid all animal and animal-derived products.
Those who do not eat meat or poultry but do
consume fish are considered pescatarians, whereas part-time
vegetarians are often referred to as flexitarians.
Although sometimes considered vegetarians, pescatarians and flexitarians
do eat animal flesh. Therefore, they do not technically fall under the
definition of vegetarianism.
From: https://goo.gl/n9yEy1. Accessed on 03/22/2017
VEGAN VS VEGETARIAN – WHAT’S THE DIFFERENCE?
By Alina Petre
Vegetarian diets have reportedly been around since as early as 700 B.C. Several typesexist and individuals may practice them for a variety of reasons, including health, ethics, environmentalism and religion. Vegan diets are a little more recent, but are getting a good amount of press.
What is a vegetarian diet?
According to the Vegetarian Society, a vegetarian is someone who does not eat any meat, poultry, game, fish, shellfish or by-products of animal slaughter. Vegetarian diets contain various levels of fruits, vegetables, grains, pulses, nuts and seeds. The inclusion of dairy and eggs depends on the type of diet you follow.
The most common types of vegetarians include:
• Lacto-ovo vegetarians: Vegetarians who avoid all animal flesh, but do consume dairy and egg products.
• Lacto vegetarians: Vegetarians who avoid animal flesh and eggs, but do consume dairy products.
• Ovo vegetarians: Vegetarians who avoid all animal products except eggs.
• Vegans: Vegetarians who avoid all animal and animal-derived products.
Those who do not eat meat or poultry but do consume fish are considered pescatarians, whereas part-time vegetarians are often referred to as flexitarians.
Although sometimes considered vegetarians, pescatarians and flexitarians do eat animal flesh. Therefore, they do not technically fall under the definition of vegetarianism.
From: https://goo.gl/n9yEy1. Accessed on 03/22/2017
Gabarito comentado
Gabarito comentado:
Tema central: A questão testa a interpretação de texto (reading comprehension) sobre as diferenças entre vegetarianos, pescetarianos e flexitarianos, analisando conceitos alimentares e definições conforme apresentado no texto-base.
De acordo com o texto, vegetarianos excluem todas as carnes — incluindo peixe — de sua dieta, podendo, dependendo da variação, consumir ou não ovos e laticínios. Já pescetarianos incluem peixe, e flexitarianos consomem carne ocasionalmente. O foco está na origem animal e no abate.
Justificativa da alternativa correta (D):
A opção D) "Because sometimes they consume products of animal slaughter" está correta porque o texto afirma que pescetarianos e flexitarianos consomem carnes de animais — como peixes —, isto é, resultantes do abate animal. Isso os exclui da definição formal de vegetarianos, que não consomem nenhum produto originado de abate. Esse raciocínio segue as diretrizes de leitura de textos para concursos: identificar palavras-chave (animal flesh, animal slaughter) e relacionar os conceitos apresentados.
Análise das alternativas incorretas:
A) Errada. Ovos e laticínios são permitidos em alguns tipos de vegetarianismo (lacto-ovo), portanto não justificam a exclusão.
B) Incorreta. Os dois grupos consomem vegetais, folhas e grãos, o que descarta essa opção.
C) Imcompleta. O consumo de peixes e não carnes em geral não engloba flexitarianos, que podem consumir outros tipos de carne esporadicamente.
E) Errada. Não é todo flexitariano que inclui peixe diariamente, e a alternativa não abrange ambos os grupos corretamente.
Estratégias para provas: Busque palavras-chave e cuide das pegadinhas, como termos técnicos próximos (ex: "animal slaughter" X "dairy products") e conceitos amplificados.
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